A Sommelier's Guide to Burgundy's Outer Boroughs: Tasting & Seminar led by Talia Baiocchi
Wednesday, March 6, 2013 - 5:30 pm — 7:00 pm
The Johnston Room at The NoMad Hotel
1170 Broadway & 28th Street New York, NY 10001
Talia Baiocchi, wine editor for Eater.com and contributor to Wine Spectator, will moderate a panel of three top sommeliers — Levi Dalton of the I'll Drink To That! podcast, Michael Madrigale of Bar Boulud and Boulud Sud, and Thomas Pastuszak of The NoMad Hotel — in exploring Burgundy’s outer boroughs. This seminar promises to change the way you think about the region. Explore lesser-known yet equally delicious appellations like Saint-Aubin and Saint-Romain in the Côte d’Or, as well as others in Chablis, Beaujolais, Mâcon, and the Côte Chalonnaise. Discover the hidden values of Burgundy that can be drunk with pleasure every day!
Tickets are sold out. The wait list is now closed.