American Express® Offers at La Paulée 2024

 
 

Thursday, February 22, 2024

A Natural Approach to Burgundy
a dinner featuring wines from Château de Béru, Maison Chanterêves, Le Grappin, Frédéric Cossard, and Vin Noé

Parcelle Wine Bar - 135 Division Street, New York, NY 10002
6:30pm Reception
$295 + tax

Exclusively for American Express Centurion® and American Express Platinum® Card Members.

The dedication to sustainable farming and organic & biodynamic viticulture has never been stronger in Burgundy than it is today. A growing movement of producers takes this philosophy a step further, adhering to a style of winemaking that espouses minimal intervention, terroir transparency, and purity of fruit. This dinner will champion the delicious wines of these hard-working and inspiring vignerons, with a selection of bottlings from Château de Béru, Frédéric Cossard, Le Grappin, Vin Noé, and Chanterêves, paired with a tasting menu from Chef Ron Yan of Parcelle Wine Bar & Tolo.

Please note that the winemakers will not be in attendance for this event.

Château de Béru, Chablis “Montserre” 2020
Château de Béru, Chablis “Terroirs de Béru” 2020
Frédéric Cossard, Bourgogne Blanc “Bigotes” 2021
Frédéric Cossard, Puligny-Montrachet 2021
Domaine de Chassorney (Frédéric Cossard), Saint-Romain Blanc “Combe Bazin” 2020
Le Grappin, Monthélie Blanc “Les Toisières” 2020
Le Grappin, Savigny-lès-Beaune Blanc 2020
Le Grappin, Beaune Blanc 1er Cru Les Grèves 2020
Vin Noé, Bourgogne Rouge 2022
Vin Noé, Côte de Nuits Villages 2022
Vin Noé, Pommard 2022
Maison Chanterêves, Bourgogne Hautes Côtes de Beaune “Paris l'Hôpital” 2019
Maison Chanterêves, Ladoix “Les Briquottes” 2018

Wednesday, February 28, 2024

Dinner with Domaine Antoine Jobard & Domaine Hudelot-Noëllat
with Antoine Jobard & Charles Van Canneyt
Kato - 777 S Alameda St. Building 1, Suite 114, Los Angeles, CA 90021
7:00pm Champagne Delamotte Reception - Wed. 2/28
$1,200 + tax

Exclusively for American Express Centurion® and American Express Platinum® Card Members. Enter the 10-digit toll-free Customer Service phone number (without spaces, dashes, or the initial “1”) from the back of your Card as a promo code on Eventbrite to unlock access to tickets for this event.

Join Antoine Jobard & Charles Van Canneyt, two of Burgundy’s most highly respected vignerons, for an exclusive dinner showcasing their amazing terroirs in the Côte de Beaune & Côte de Nuits. Direct from their domaines’ cellars in Burgundy, the lineup of wines will begin with twin verticals of Antoine’s top cuvées, Meursault Charmes & Genevrières. We will then head north to the Côte de Nuits to explore Charles’ interpretations of Malconsorts and Romanée-Saint-Vivant. The wines will be paired with a tasting menu at Chef Jon Yao’s restaurant Kato, one of Los Angeles’ hottest tables and the LA Times’ number one restaurant. 

Domaine Antoine Jobard, Meursault 1er Cru Charmes 2021
Domaine Antoine Jobard, Meursault 1er Cru Charmes 2011
Domaine François Jobard, Meursault 1er Cru Charmes 1993
Domaine Antoine Jobard, Meursault 1er Cru Genevrières 2019
Domaine Antoine Jobard, Meursault 1er Cru Genevrières 2015
Domaine Antoine Jobard, Meursault 1er Cru Genevrières 2009
Domaine Hudelot-Noëllat, Vosne-Romanée 1er Cru Les Malconsorts 2019 en magnum
Domaine Hudelot-Noëllat, Vosne-Romanée 1er Cru Les Malconsorts 2016 en magnum
Domaine Hudelot-Noëllat, Vosne-Romanée 1er Cru Les Malconsorts 2012 en magnum
Domaine Hudelot-Noëllat, Romanée-Saint-Vivant Grand Cru 2015
Domaine Hudelot-Noëllat, Romanée-Saint-Vivant Grand Cru 2014
Domaine Hudelot-Noëllat, Romanée-Saint-Vivant Grand Cru 2013


Ticket Packages

Magnum Package
$1,750

Includes one ticket to the Grand Tasting and one ticket to the Gala Dinner at a special price.

Exclusively for American Express Centurion® and American Express Platinum® Card Members. Enter the 10-digit toll-free Customer Service phone number (without spaces, dashes, or the initial “1”) from the back of your Card as a promo code on Eventbrite to unlock access to tickets for this event.

Methuselah Package
$7,500 + tax

Includes one ticket to each of the following La Paulée events in Los Angeles: 
Tuesday, February 27, 2024: De Montille Dinner at Spago
Wednesday, February 28, 2024: Jobard & Hudelot-Noëllat Dinner at Kato
Thursday, February 29, 2024: Pierre Morey & Fourrier Dinner at Bicyclette
Friday, March 1, 2024: Verticals Tasting at The Maybourne + Ponsot Dinner at Marino
Saturday, March 2, 2024: Chablis Masterclass, Grand Tasting, Gala Dinner at Fairmont Miramar

Exclusively for American Express Centurion® and American Express Platinum® Card Members. Enter the 10-digit toll-free Customer Service phone number (without spaces, dashes, or the initial “1”) from the back of your Card as a promo code on Eventbrite to unlock access to tickets for this event.


TERMS & CONDITIONS

US American Express Platinum Card® and Centurion® Members have exclusive access to tickets before the general public for the specified sales window. Simply pay with your eligible American Express Platinum Card® or Centurion® Card. Tickets are subject to the rules, terms & conditions, and fees set by the ticket seller, promoter and/or the venue, as applicable. Offer is fulfilled by ticket seller, subject to availability and may be changed or revoked at any time. Not all seats available and blackout dates may apply. Must be 21 years of age or older to purchase tickets, attend the event, and to consume alcoholic beverages. Please drink responsibly.

Ticket Refund and Exchange Policy
La Paulée does not issue refunds as a policy. Tickets may be transferred to other guests by emailing info@lapaulee.com or by using Eventbrite’s transfer ticket function.